Cheesy Garlic Crescent Rolls

Name: Cheesy Garlic Crescent Rolls
Prep time: 6 min
Cook time: 11 min
Total time: 17 min
Cuisine: American
Ingredients: Two 8 oz cans refrigerated crescent rolls; 8 pieces mozzarella string cheese, halved across to make 2 short sticks; ▢ 6 Tbsp salted butter, melted; ▢ 4-5 cloves garlic, grated or finely minced; 1 1/2 tsp Italian seasoning; ▢ 1 tsp dried parsley; ▢ 1/2 tsp dried basil

5 steps

Prep:6minCook:11min

EXCELLENT! Time: 20 minutes

Updated at: Thu, 17 Aug 2023 13:45:53 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories361.4 kcal (18%)

Total Fat24.8 g (35%)

Carbs25.9 g (10%)

Sugars6.1 g (7%)

Protein10.3 g (21%)

Sodium694.3 mg (35%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 x 8 ozcrescent rolls

cans refrigerated

8 piecesmozzarella string cheese

halved across to make 2 short sticks

6 Tbspsalted butter

melted

4 clovesgarlic

grated or finely minced

1 ½ tspitalian seasoning

1 tspdried parsley

½ tspdried basil

Instructions

Step 1

**try: do not spray pan with Pam **try:take off pan immediately to prevent burning

Step 2

Preheat oven to 375 degrees F. Line a rimmed baking sheet with parchment paper and set aside.

Step 3

In a small bowl, combine melted butter with Italian seasoning, garlic, parsley and basil.

Step 4

Unroll crescent rolls and separate into triangles. Brush with garlic butter mixture, reserving some to brush on tops of assembled rolls. Place halved string cheese at widest end, and roll up (tucking in the edges to seal).

Step 5

Brush tops with more garlic butter. Bake for 10-12 minutes, until lightly golden brown.

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