Clementine Cranberry relish

Name: Clementine Cranberry relish
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 clementines quartered and seeded (about 6 ounces); 1 cup packed brown sugar; 1/2 cup orange juice; 1 tablespoon minced crystallized ginger; 1/4 teaspoon ground cinnamon; 1/8 teaspoon salt (optional); Dash of ground cloves; 1 12 ounce package fresh cranberries

2 steps

Prep:5minCook:15min

Updated at: Thu, 17 Aug 2023 04:49:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories176.7 kcal (9%)

Total Fat0.2 g (0%)

Carbs45.4 g (17%)

Sugars39.2 g (44%)

Protein0.6 g (1%)

Sodium11.8 mg (1%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

½ cuporange juice

1 tablespooncrystallized ginger

minced

¼ teaspoonground cinnamon

⅛ teaspoonsalt

optional

ground cloves

1 x 12 ouncefresh cranberries

Instructions

Step 1

Coarsely chop clementines in a food processor.

Step 2

Combine all ingredients in a medium saucepan and bring to a boil. Reduce heat and simmer 10 minutes until cranberries pop. Remove from heat and cool completely. Serve cold or at room temperature.