No Oven Chocolate Cake [Only 3 Ingredients]

Name: No Oven Chocolate Cake [Only 3 Ingredients]
Cuisine: American
Ingredients: 220 gr All Purpose Flour ( 1 1/2 cups ); - 85 gr Unsweetened Cocoa Powder ( 2/3 cup); - 150 gr Sugar ( 3/4 cup); - 3 tsp Baking Powder; - 130 gr Oil (1/2 cup + 1 tbsp) ( I used Oil in this video, but if you can I do recommened using melted butter ); - 550 gr Warm Water (1 3/4 + 2 tbsp ); *PLEASE READ* : Remember cooking time will vary depending on your microwave and size/material of your bowl/container.

1 step

Updated at: Thu, 17 Aug 2023 12:13:18 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Nutrition per recipe

Calories2727.3 kcal (136%)

Total Fat143.3 g (205%)

Carbs371.2 g (143%)

Sugars151.8 g (169%)

Protein38.1 g (76%)

Sodium1484.8 mg (74%)

Fiber31.3 g (112%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

220 grall purpose flour

⅔ cupunsweetened cocoa powder

¾ cupsugar

3 tspbaking powder

130 groil

1/2 cup 1 tbsp, i used oil in this video, but if you can i do recommened using melted butter

550 grwater

warm, 1 3/4 + 2 tbsp

Instructions

Step 1

For a 9 or 10 inch container check the cake after 5 min, if the cake isn't ready leave it a bit longer making sure to keep an eye on it. If you're using a smaller container ( 7 - 8 inch) cut the recipe in half and check the cake after 3 min. Use a microwave safe bowl. DO NOT refrigerate this cake!

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