Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per recipe
Calories1914.6 kcal (96%)
Total Fat103.2 g (147%)
Carbs142 g (55%)
Sugars40.9 g (45%)
Protein102 g (204%)
Sodium2576.5 mg (129%)
Fiber11.9 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown meat and onions. Add rest of ingredients, simmer for 15-20 mins. Serve on buns.
Notes
1 liked
0 disliked
Makes leftovers
One-dish
Under 30 minutes
