Cheesy Beef Taco Pasta

Add any toppings of your choice!

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Step 1

Preheat oven to 375.

Step 2

Cook pasta in a pot of boiling water as per package instructions, until al dente. Drain and set aside.

Step 3

Meanwhile, in a large skillet, brown the ground beef along with the diced onion, until beef is no longer pink. Drain any fat from pan and discard.

Step 4

Add in the rotel, garlic powder, taco packet, adobo seasoning, chicken stock and heavy cream. Mix until combined and bring to a boil.

Step 5

Gradually add cheese until melted, then add the cooked pasta.

Step 6

Transfer to a baking dish and top with more cheese. Bake at 375 for 10-15 minutes or until the cheese is melted.

Step 7

Garnish with toppings of your choice: sour cream, taco sauce, cilantro, diced tomatoes, jalapeños, black olives, salsa, shredded lettuce.

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