Peanut Butter Cookies

Updated at: Thu, 17 Aug 2023 04:50:36 GMT

Step 1

Add 1/2 cup granulated sugar, brown sugar, butter, and peanut butter in a large bowl and mix with a mixer at medium speed until fully combined and creamy.

Step 2

Mix in egg and molasses until fully combined.

Step 3

In a medium bowl, stir together flour, baking soda, and baking powder.

Step 4

Slowly pour the flour mixture into the peanut butter mixture and mix until fully combined. the cookie dough will be like soft play-doh

Step 5

Cover cookie dough and refrigerate for at least 30 minutes

Step 6

preheat oven to 375 degrees, line two baking sheets with parchment paper.

Step 7

scoop 1 tablespoon of dough and roll into a ball. Place onto prepared baking sheets 2" apart.

Step 8

Add remaining tablespoon flour into a small bowl. Dip the bottom of a fork into the flour and then press down on the tops of cookies to make a crisscross "X" shape. Sprinkle the tops of cookies with remaining sugar.

Step 9

Bake for 10-12 minutes or until light brown on the edges. Allow cookies to cool for 3-5 minutes before moving to a cooking rack. Store in an airtight container at room temperature for up to 3 days.

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