Orange run cake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories2027.3 kcal (101%)
Total Fat31.6 g (45%)
Carbs398.7 g (153%)
Sugars231.8 g (258%)
Protein21.8 g (44%)
Sodium3615.3 mg (181%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 350, place cake mix pudding mix orange juice melted butter rum eggs in a mixing bowl
Step 2
Bake 45 to 50 minutes let cool for 20 minutes pop out of pan
Step 3
Add sugar rum and orange juice in a saucepan and heat over medium heat brings you a boil stirring constantly allowed to thicken
Step 4
Pour sauce over cooled cake
Notes
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