Instant Pot Chicken Alfredo
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
19
High
Nutrition per serving
Calories600.1 kcal (30%)
Total Fat38.3 g (55%)
Carbs46.3 g (18%)
Sugars4.5 g (5%)
Protein17.7 g (35%)
Sodium802.5 mg (40%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add, in this order, broth, heavy cream, garlic, salt, pepper and noodles to the instant pot. DO NOT STIR. Make sure all noodles are covered.
Step 2
Put lid on pot and set to manual pressure on high for 14 minutes.
Step 3
Once time is up, let pressure naturally release for an additional 7 minutes. Then release remaining pressure.
Step 4
THIS IS VERY IMPORTANT. Let noodles sit for 1 additional minute after pressure has been released.
Step 5
Gradually stir in parmesan cheese.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
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