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Susan Packer
By Susan Packer

Sourdough Starter

Sourdough can be used in so many baked goods. I make crackers, English muffins, cheese sticks, bagels, tortillas, and pretzels from Zelma. (I named my starter in honour of my Grade 7 Family Studies Teacher.) Let me know if you need some starter. I'll be happy to share some of Zelma with you! You can make it yourself but it will take several weeks to get a really active starter going.
Updated at: Wed, 16 Aug 2023 21:57:27 GMT

Nutrition balance score

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Ingredients

2 servings

Instructions

Step 1
Add warm water to flour and a minimum of 1/2 sourdough starter.
Step 2
Mix well.
Step 3
Cover loosely and set on counter until bubbly,
Step 4
Use or store in refrigerator.

Notes

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