Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories244.3 kcal (12%)
Total Fat2.2 g (3%)
Carbs54.5 g (21%)
Sugars45.9 g (51%)
Protein3 g (6%)
Sodium39.7 mg (2%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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