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By Maëlle

4-Ingredient Flourless Banana-Nut Pancakes

3 steps
Prep:5minCook:10min
EASY, healthy pancakes, made with only FOUR ingredients, nuts, ripe bananas and oats, plus a whole egg for a powerhouse of nutrition all in a quick breakfast! A perfect way to use up those ripe bananas.
Updated at: Thu, 17 Aug 2023 12:37:12 GMT

Nutrition balance score

Good
Glycemic Index
47
Low
Glycemic Load
17
Moderate

Nutrition per serving

Calories308.1 kcal (15%)
Total Fat15.5 g (22%)
Carbs36.1 g (14%)
Sugars15.3 g (17%)
Protein10.1 g (20%)
Sodium72.8 mg (4%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mash bananas with a fork in a medium bowl until smooth. Add egg and oats and mix well.
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Step 2
Heat a large nonstick skillet over medium-low heat, pour the batter to make 3 pancakes. Top with pecans, and cook about 3 to 4 minutes. Turn and cook 3 to 4 minutes, until golden.
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Step 3
Top with 1 teaspoon of your favorite syrup or honey if desired.
View on skinnytaste.com
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