Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
4
Low
Nutrition per serving
Calories42.3 kcal (2%)
Total Fat0.3 g (0%)
Carbs11.2 g (4%)
Sugars6.4 g (7%)
Protein0.9 g (2%)
Sodium1.5 mg (0%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Use lemon reamer to juice. Strain pulp/seeds (discard) into lg. glass. (~1/4C lemon juice).
Step 2
Crush strawberries & add juice to lemon juice. Add sweetener; stir. Add water & ice cubes.
Step 3
Garnish with 1 whole strawberry.
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Notes
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