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Ingredients
8 servings
Instructions
Step 1
1. Sift flour, bicarbonate and baking powder.
Step 2
2. Cream butter and sugar
Step 3
3. Mash bananas and add to creamed butter/sugar mix.
Step 4
4. Beat eggs well and add in.
Step 5
5. Add in dry ingredients (from 1)
Step 6
6. Bake in moderate oven (160 degrees) for 3/4-1 hour.
Notes
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