Sticky Date Pudding & Caramel Sauce

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Step 1

Place water and dates in large saucepan. Bring to boil and simmer for 10 minutes. Stir in remaining ingredients.

Step 2

Grease and line a 23cm square cake tin. Pour in mixture. Bake at 190ºC for 25 minutes.

Step 3

Combine all ingredients in small saucepan. Stir over low heat until butter has melted and sugar has dissolved.