Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per serving
Calories1200.3 kcal (60%)
Total Fat52.6 g (75%)
Carbs171 g (66%)
Sugars61.9 g (69%)
Protein22.8 g (46%)
Sodium320.1 mg (16%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bake for 10 mins in 350 degree Celsius.
Notes
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