Cheddar, Bacon, Ranch Tater Tot Casserole

Name: Cheddar, Bacon, Ranch Tater Tot Casserole
Cuisine: American
Ingredients: 16 ounces light sour cream; 1 can cream of chicken soup; 1 package ranch dressing mix; 12 slices turkey bacon, cooked and crumbled; 2 cups shredded cheddar cheese; 2 pound bag frozen tater tots

3 steps

Updated at: Thu, 17 Aug 2023 07:36:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories4096.9 kcal (205%)

Total Fat267 g (381%)

Carbs302.7 g (116%)

Sugars22.3 g (25%)

Protein132.9 g (266%)

Sodium12490.4 mg (625%)

Fiber20.9 g (75%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

16 ounceslight sour cream

1can cream of chicken soup

1 packageranch dressing mix

12 slicesturkey bacon

cooked and crumbled

2 cupsshredded cheddar cheese

2 poundfrozen tater tots

Instructions

Step 1

Preheat the oven to 350º F. Lightly spray a 9x13 baking dish with cooking spray.

Step 2

In a large bowl combine the sour cream chicken soup, ranch dressing mix, bacon and cheddar cheese. Fold in the frozen tater tots. Transfer the mixture to the prepared baking dish.

Step 3

Bake for 40-45 minutes or until the tater tots are crispy and casserole is bubbly.

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