By Steven Plumlee
Cheddar Corn Casserole
5 steps
Prep:15minCook:40min
A savory-sweet cheddar corn casserole paired with turkey and ham. Customize with toppings like croutons, bacon, and bell peppers for added flavor and texture.
Updated at: Tue, 11 Nov 2025 12:37:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories283.4 kcal (14%)
Total Fat17.6 g (25%)
Carbs23 g (9%)
Sugars6.1 g (7%)
Protein11.7 g (23%)
Sodium560.5 mg (28%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350°F.
Step 2
Toss together Cheddar cheese, flour, and pepper in a medium bowl; set aside.
Step 3
Stir together milk, cream cheese, and hot sauce in a baking dish. Add corn and shredded cheese mixture.
Step 4
Bake for 30 minutes, uncover and stir. Sprinkle with remaining green onions and desired optional toppings.
Step 5
Bake 5 to 10 minutes longer until cooked through.
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