🍁 My Go-to Pumpkin Bread

Name: 🍁 My Go-to Pumpkin Bread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 2 eggs; 1 cup sugar or 1 1/2 for sweeter option; 1 1/2 cup pumpkin puree; 1/2 cup vegetable oil; 1 2/3 cup flour; 2 tsp baking powder; 1 tsp spice mix; 1/2 tsp salt

7 steps

Prep:10minCook:1h

Medium sweet, moist and so fall cozy! Make a cup of hot tea and let's enjoy pumpkin season! 🎃 P.S. 🍁Use foil to cover the bread after 40 mins, in case it has firm golden crisp, but still raw inside. 🍁 Use a scewer to check its readiness 🍁 After the bread is completely cooled, wrap with the plastic film and store in the freezer with 1 month 🍁Loaf pan size 8 by 4 inches

Updated at: Thu, 17 Aug 2023 06:02:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

278

High

Nutrition per serving

Calories2778.3 kcal (139%)

Total Fat122.1 g (174%)

Carbs393 g (151%)

Sugars212.4 g (236%)

Protein35.8 g (72%)

Sodium2313.8 mg (116%)

Fiber18.1 g (64%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

2eggs

1 cupsugar

or 1 1/2 for sweeter option

1 ½ cuppumpkin puree

½ cupvegetable oil

1 ⅔ cupflour

2 tspbaking powder

1 tspspice mix

½ tspsalt

Instructions

Step 1

Preheat the oven to 180 °C (gas mark 4/356°F)

OvenPreheat

Step 2

In a bowl, beat 2 eggs (room temperature), 1 cup sugar, 1/2 vegetable oil and 1 1/2 pumpkin puree until homogeneous.

Bowl

Whisk

MixerMix

eggs2

sugar1 cup

pumpkin puree1 ½ cup

vegetable oil½ cup

Step 3

Mix together 2 tsp baking powder, 1 3/4 cup sifted flour with 1 tsp pumpkin spice mix (cinnamon, nutmeg, ginger, cloves), 1/2 tsp salt.

Whisk

Bowl

flour1 ⅔ cup

baking powder2 tsp

spice mix1 tsp

salt½ tsp

Step 4

Gently combine wet batter with dry ingredients.

Whisk

Step 5

Grease the baking dish and pour in the batter.

Baking dish

Cooking Brush

Step 6

Bake the bread until it is done about 45-60 mins. After 40 mins check the readiness with a scewer and cover with foil, in case it's still raw inside but it has golden firm cover, to bake the rest of the time.

OvenHeat

Step 7

After 15-20 mins of cooling, remove from the baking dish and let it cool on the baking racks. Slice the bread! Enjoy!