Sheet Pan Chicken and Potatoes

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Step 1

Preheat your oven to 375 F and line a cookie sheet with aluminum foil and spray with your oil of choice.

Step 2

In a small bowl, mix your seasonings together.

Step 3

Take your chicken breasts, flatten them, cover with EVOO, and then coat with the spices and line on your sheet pan

Step 4

Take red potatoes, cut into quarters, drizzle with more EVOO, salt and pepper ( we also add truffle seasoning), garlic powder, and then add to the other half of the sheet.

Step 5

You can also add carrots and do them the same way but without garlic powder and add them to the sheet pan.

Step 6

Place in the oven for 50 minutes.

Step 7

Serve and Enjoy