Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
20
High
Nutrition per serving
Calories840.6 kcal (42%)
Total Fat57.6 g (82%)
Carbs63.3 g (24%)
Sugars10 g (11%)
Protein24.9 g (50%)
Sodium957.1 mg (48%)
Fiber24.6 g (88%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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