Pumpkin banana bread

Name: Pumpkin banana bread
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: Pumpkin pie mix 1 can; 4 overripe bananas; 1.5 cup all purpose flour; 3/4 cup sugar; 2 large eggs; 1tsp vanilla extract; 1 cup mini chocolate chips; 1 tsp baking powder

1 step

Prep:15minCook:55min

Updated at: Thu, 17 Aug 2023 04:04:00 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories220.6 kcal (11%)

Total Fat4.1 g (6%)

Carbs46.4 g (18%)

Sugars18.8 g (21%)

Protein3.6 g (7%)

Sodium150.5 mg (8%)

Fiber6.2 g (22%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

1Pumpkin pie mix can

4bananas

overripe

1 ½ cupall purpose flour

¾ cupsugar

2eggs

large

1 tspvanilla extract

1 cupmini chocolate chips

1 tspbaking powder

Instructions

Step 1

1. Preheat oven to 400. 2. Mash the bananas. 3. Mix the bananas with the can of pumpkin pie mix. 4. Add the 2 eggs and vanilla extract. 5. Sift in the flour, sugar, and baking powder. 6. Mix well. 7. Fold in the chocolate chips. 8. Pour into 2 9x5 loaf pans. 9. Bake in preheated oven for 55 minutes. 10. Let cool for 15 minutes before removing from loaf pans.