Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
383
High
Nutrition per serving
Calories4067 kcal (203%)
Total Fat195.4 g (279%)
Carbs549.2 g (211%)
Sugars301.9 g (335%)
Protein41.4 g (83%)
Sodium1554.8 mg (78%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 cupunsalted butter
at room temperature
¾ cupgranulated sugar
1egg
large
¼ cupfresh squeezed lemon juice
2 ¼ cupsall-purpose flour
½ tspbaking powder
½ tspsalt
1 cupfresh strawberries
diced
glaze
1 cuppowdered sugar
unshifted weight, sifted
1 Tbspstrawberry puree
you'll need about 2 large strawberries
1 Tbsplemon juice
or just enough to thin the glaze to a spreadable consistency
Instructions
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