Chocolate Cake – Nomemade

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Step 1

1. Preheat oven to 350° F. Line three 9” cake pans with parchment paper and spray with cooking spray.

Step 2

2. Add milk, oil, vanilla and eggs to large mixing bowl. Stir well to combine.

Step 3

3. Stir in sugar.

Step 4

4. Sift in flour, cocoa, baking powder, baking soda, and salt. Mix to combine.

Step 5

5. Slowly add hot water and mix until well combined.

Step 6

6. Divide batter evenly between 3 pans.

Step 7

7. Bake for 18 minutes at 350° F or until toothpick inserted into the center of the cake comes out clean.

Step 8

8. Let cakes cool for a few minutes in the pan, then invert cakes onto a cooling rack to finish cooling completely.

Step 9

10. Keep refrigerated until ready to serve.

Step 10

Makes 24 cupcakes