3-ingredient mini bounty bites

3 ingredient no bake bounty bites/coconut truffles made by simply mixing condensed milk and coconut and dipping in chocolate. Perfect for Eid and super easy!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix condensed milk and coconut in a bowl using a spatula until well combined. This should form a sticky mixture that you can shape with your hands.

Step 2

Shape the mixture into little squares with your hands. Add a little bit of oil to your hands to make this easier!

Step 3

Freeze for 20 minutes or refrigerate for an hour.

Step 4

Melt your chocolate and add a dash of oil so its it's nice and smooth.

Step 5

(If you are making the full recipe, I recommend melting half the chocolate first, leaving half the bounty bites in the freezer as you decorate the other half. I also recommend pouring your chocolate into a deep dish so it's easier to coat your bounty bites.)

Step 6

Place each bounty bite on a fork and dip into the chocolate making sure it is fully coated. Then use another fork to gently slide it off onto a tray lined with grease proof paper.

Step 7

Before the chocolate dries decorate them however you like. I use coconut, freeze dried raspberries, pistachios and rose petals. A drizzle of white chocolate is a great idea too!

Step 8

Allow the chocolate to set before eating them! Enjoy :)