Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories275.5 kcal (14%)
Total Fat20.6 g (29%)
Carbs21.1 g (8%)
Sugars18.5 g (21%)
Protein2.4 g (5%)
Sodium156.8 mg (8%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1) Whip together ingredients until stiff peaks form
Notes
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