Cucumber Sandwiches
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Nutrition balance score
Good
Glycemic Index
82
High
Glycemic Load
24
High
Nutrition per serving
Calories281.4 kcal (14%)
Total Fat14.9 g (21%)
Carbs29.6 g (11%)
Sugars5.2 g (6%)
Protein7.6 g (15%)
Sodium492.3 mg (25%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Combine sour cream, cream cheese, chopped dill, and ranch packet.
Step 2
Spread on all slices
Step 3
Dry cucumbers by patting with paper towel
Step 4
Layer 6-7 cucumbers per slice
Step 5
Assemble together and cut each sandwich in half.
Step 6
Garnish each half with a small dill sprig
Step 7
Wrap in plastic and keep very cold
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