By SW Sarah
Fish finger wraps
5 steps
Prep:5minCook:15min
Everyone will love this great new way to enjoy a family favourite
Updated at: Thu, 17 Aug 2023 05:16:17 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories363.6 kcal (18%)
Total Fat16.5 g (24%)
Carbs42.3 g (16%)
Sugars11.3 g (13%)
Protein10.6 g (21%)
Sodium663.1 mg (33%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook the fish fingers in the oven according to the pack instructions
Step 2
Divide the coleslaw, followed by 80g of the salad, between the wraps
Step 3
Slice the cooked fish fingers and divide between the wraps
Step 4
Roll up each wrap and slice in half
Step 5
Serve with the remaining salad
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