Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories199.6 kcal (10%)
Total Fat5.5 g (8%)
Carbs33.4 g (13%)
Sugars10.5 g (12%)
Protein4.7 g (9%)
Sodium244.1 mg (12%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
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