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Ingredients
0 servings
Apple crisp drizzle
Apple crisp syrup
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1Apple
large, Sliced
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⅓ cupbrown sugar
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¼ cupapple juice
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¾ cupwater
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¼ tspcinnamon
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½ tspvanilla
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½ tspapple flavoring
optional
Starbucks apple crisp macchiato
2 TbspApple crisp syrup
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0.75 Cup2% milk
Can use any milk you'd like
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1 ShotEspresso
2 TbspApple Crisp drizzle
Instructions
Make the brown sugar apple syrup
Step 1
Place the sliced apple in a medium sauce pan, top them with brown sugar, cinnamon, vanilla extract, apple juice and water.
Step 2
Bring to a boil over medium heat then reduce to medium-low heat and simmer for 15 minutes. Remove from the heat and add in the apple flavoring, and stir
Step 3
Let the syrup cool down fully then stra
Make the apple crisp drizzle sauce
Step 4
Place the apple juice, brown sugar, and cinnamon in a medium saucepan.
Step 5
Bring to a boil and reduce to simmer until the apple juice has reduced by about a little over ¾ of the original amount. You should have about ⅓-1/2 cup of syrup left. On medium high heat, this took about 25-30 minutes for me.
Step 6
Let the syrup cool down to room temperature. To speed up this process, pour the syrup into a shallow bowl to increase the cooling surface. It will thicken as it cools down and becomes almost like a caramel sauce or syrup.
Build your Starbucks apple crisp drink
Step 7
To a cup of ice add in the milk, 2 tablespoons of the brown sugar apple syrup (use 3 tablespoons if you want it sweeter).
Step 8
Top it with the freshly brewed espresso and drizzle with 2 tablespoons of apple crisp sauce, give it a good stir after taking a picture for the gram and enjoy!
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