By Lalenya Kramer
Zucchini cakes
1 step
Prep:15minCook:30min
Zucchini cakes using classic crab cake ingredients offering vegetarian option and another use of plentiful zukes! Homemade salsa used as a complimentary dipping sauce. Made 11 slider sized cakes.
Updated at: Wed, 16 Aug 2023 23:49:15 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories247.8 kcal (12%)
Total Fat8.9 g (13%)
Carbs34.1 g (13%)
Sugars5.6 g (6%)
Protein8.1 g (16%)
Sodium629 mg (31%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Combine ingredients. Make patties. Bake 400 about 1/2 hour flipping half way through