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By pollypocketsy
Lazy Lemon Loaf Cake
3 steps
Prep:3minCook:35min
If you are craving something sweet and lemony this is for you! Super moist and fluffy and just tastes of more !
Updated at: Thu, 17 Aug 2023 12:05:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories346.9 kcal (17%)
Total Fat19.3 g (28%)
Carbs40.9 g (16%)
Sugars30.3 g (34%)
Protein4.6 g (9%)
Sodium158.5 mg (8%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Add butter and sugar to a bowl then zest two of the lemons and mix with an electric mixer . Now add the eggs one at a time and beat until smooth and creamy
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Step 2
Add the ground almonds the juice of one lemon and the self rising flour and fold until combined then grease and lime a loaf pan pour in the batter and smooth it out . Bake at 160 c for 35-40 minutes or until a skewer inserted in the middle comes out clean . Set it on a wire rack to cool
Step 3
Mix powder sugar with lemon juice to make the frosting it can be as thin or thick as you prefer then pour over the top and let it cool ! If you can wait that long :)
Notes
11 liked
0 disliked
Easy
Go-to
Moist
Sweet
Delicious