Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
69
High
Nutrition per serving
Calories740 kcal (37%)
Total Fat34.5 g (49%)
Carbs103.3 g (40%)
Sugars77.9 g (87%)
Protein7.3 g (15%)
Sodium249 mg (12%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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Notes
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