Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per recipe
Calories1035.7 kcal (52%)
Total Fat63.7 g (91%)
Carbs88.9 g (34%)
Sugars39.2 g (44%)
Protein33 g (66%)
Sodium1055.4 mg (53%)
Fiber15.1 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Proteins: Choose between:
Vegetables
Fruits: choose between:
Other
Instructions
Step 1
Pick one or two from each category. Assemble in bento boxes.
Step 2
If using apples, soak slices in water and fresh lemon juice, or pure pineapple juice, to prevent browning.
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