Shrimp and Quinoa Salad

Updated at: Thu, 17 Aug 2023 11:31:58 GMT

Step 1

Thread shrimp onto four 8-inch skewers (soak skewers in water for 30 minutes prior). Grill covered over medium 4-6 minutes or until shrimp are opaque. Turn once.

Step 2

Meanwhile, rinse quinoa and drain. In medium saucepan bring 2 cups of water to boil, and quinoa. Return to boiling. Reduce to simmer. Simmer covered 15 mins or until water is absorbed.

Step 3

Zest 1 tsp from orange. Peel oranges, cut into segments over large bowl to catch juices. Extract all available juice from membranes and peels. Stir zest into balsamic vinegar with 1 tbs EVOO, salt, and black pepper. Add quinoa and arugula, toss gently to combine. Top with orange segments and shrimp.

0 liked

0 disliked