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By Nonna

Raspberry Punch

5 steps
Prep:15min
For showers and luncheons
Updated at: Thu, 15 Aug 2024 23:27:00 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Thaw cans of juice in refrigerator.
Step 2
Pre-scoop (6-8 scoops) sherbet balls and place on a muffin tin lined with plastic wrap. Freeze until ready to serve.
Step 3
In punch bowl combine thawed cans of juice, Sierra Mist, and club soda. Stir gently.
Step 4
Add pieces of cut strawberries, raspberries, blueberries, blackberries
Step 5
Add sherbet just before serving.