Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per serving
Calories3844 kcal (192%)
Total Fat253.9 g (363%)
Carbs355.7 g (137%)
Sugars333.3 g (370%)
Protein37 g (74%)
Sodium1285 mg (64%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Unwrap each cake and crumble in a large bowl. Mix in the softened cream cheese until combined smooth.
Step 2
Roll mixture into 1-inch balls and set aside on parchment-lined cookie tray. Refrigerate for 2 hours.
Step 3
Melt chocolate according to the directions on the package. Using a skewer, dip each truffle into melted chocolate, coating thoroughly.
Step 4
Decorate each truffle with the seasonal sprinkles and frosting. Make it fun and festive!
Step 5
Allow chocolate to set overnight in the refrigerator.
Notes
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