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French Dressing
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Jonathan Malott
By Jonathan Malott

French Dressing

Simple French dressing. Throw in the wet stuff, mix for 5 minutes, throw in the dry stuff, mix some more, throw it in a Mason jar. Put it on leaves.
Updated at: Wed, 16 Aug 2023 21:12:23 GMT

Nutrition balance score

Unbalanced
Glycemic Index
64
Moderate

Nutrition per recipe

Calories4113 kcal (206%)
Total Fat229.6 g (328%)
Carbs528.8 g (203%)
Sugars489.5 g (544%)
Protein6.8 g (14%)
Sodium7391.1 mg (370%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet

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