By Nomad Chef
Cup and Saucer Biscuits
5 steps
Prep:25minCook:15min
This recipe makes 24
Updated at: Wed, 16 Aug 2023 23:58:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories127.7 kcal (6%)
Total Fat3.6 g (5%)
Carbs22.9 g (9%)
Sugars14.3 g (16%)
Protein1.2 g (2%)
Sodium144.7 mg (7%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Make a smooth paste with water and icing sugar. You only need a small amount.
Step 2
Stick a marshmallow on the top of each biscuit with icing paste.
Step 3
Stick freckle on top of marshmallow.
Step 4
Cut life saver in half and stick on the side to make the handle.
Step 5
Repeat until all biscuits have been used
View on Australia's Best Recipes
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
