Conversation in Vegan Friendly
Relika McNulty
Robert Boyer
This is a tasty recipe too and wouldn’t be difficult to do with a portable burner and cast iron skillet. Also good for a nice Sunday brunch at home.
Robert Boyer
What kind of camping are you going to do? If you’re going deep woods camping I would recommend investing in a dehydrator or if you have a convection oven or air fryer you can use those to dehydrate some meals. I’ll post a recipe that dehydrates well and is very delicious. But experiment with different things. There’s also companies that have dehydrated camping meals but I wouldn’t recommend them. They’re expensive, full of preservatives and not really that good honestly. Also larabars are a must have for me personally. Plus some nuts and dried fruit are a great snack. Instant coffee is also a must!
Relika McNulty
Thanks for the tip! I usually go for dehydrated stuff for the backcountry.
I'm looking for some ideas for the car camping that are plant based. So far I have tried tofu scramble for breakfast with avocado.
Relika McNulty
Awesome, I can combine the dry ingredients at home. I will definitely try it.
Al Pagan
It's a 'keep it simple' method for us as s family. A combination of either of these dishes, made in bulk and frozen at home. Frozen meals are so handy as freezer packs!
Dana :)
I just made this for a camping trip! As long as you’re ok with simmering for 30 min, it’s really great. Sometimes I’ll throw in spinach at the end for more greens
Dana :)
I also love pan fried gnocchi - this is a decent recipe, though I’ll riff on it with different spices or vegetables. Sometimes I’ll add some vegan cheese or plant based sausage (though it’s fine without!)
