Black mustard seeds

Black mustard seeds nutrition and vitamin info per 100g

172 recipes to cook with Black mustard seeds

Chana Dal with Garlic Tarka

A Kretsch

Chana Dal with Garlic Tarka

13 ingredients · 3h 30min

Lemon chard aloo

Anna jones

Lemon chard aloo

14 ingredients

Credit: Brett Stevens

sbs.com.au

Credit: Brett Stevens

16 ingredients · 45min

Credit: Benito Martin

sbs.com.au

Credit: Benito Martin

10 ingredients · 25min

Chickpea Curry with Potatoes and Kale

Myra Bruneta

Chickpea Curry with Potatoes and Kale

13 ingredients

Spinach and Lentil Curry

Emma

Spinach and Lentil Curry

12 ingredients

Chickpea Curry with Potatoes and Kale

Myra Bruneta

Chickpea Curry with Potatoes and Kale

13 ingredients

curried potato pastries

Anonymous Banana

curried potato pastries

10 ingredients

Black mustard seeds substitutes

• Regular substitute
  • Mustard powder
  • Black mustard powder

Black mustard seeds equivalents and varieties

• Mustard seed
• Brown mustard seeds

Black mustard seeds cooking tips

• Samsung Food

  Store them in a dark place for up to 1 year.

• Samsung Food

  You can place the seed (no more than 1/2 cup / 125 ml) in heavy freezer bags. Crush with a rolling pin, heavy skillet or the flat side of the meat mallet.

• Samsung Food

  Cracked or ground mustard seeds can be added to cucumbers (fresh or pickled), vegetables like beets or beans, sauerkraut, homemade sausage and coleslaws.