Cooked rice
FridgeCooked rice nutrition and vitamin info per 100g
Energy | 130 | kcal |
Total Fat | 0.20999999344348907 | g |
Carbohydrate Total | 28.59000015258789 | g |
Sugars | 0 | g |
Protein | 2.380000114440918 | g |
Sodium | 0 | mg |
Fiber | 0 | g |
46 recipes to cook with Cooked rice
Next PageCooked rice equivalents and varieties
Cooked rice cooking tips
- Samsung Food
Adding a teaspoon of salt to the cooking water helps to remove starch, keeping the rice from sticking.
- Samsung Food
If your rice is still hard, maybe you cooked it at too high of a temperature. Add up to ½ cup water and return to a simmer with the lid on.