Lamb leg
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Lamb leg nutrition and vitamin info per 100g
Energy | 208.88999938964844 | kcal |
Total Fat | 14.420000076293945 | g |
Carbohydrate Total | 0 | g |
Sugars | 0 | g |
Protein | 18.469999313354492 | g |
Sodium | 57 | mg |
Fiber | 0 | g |
136 recipes to cook with Lamb leg
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Lamb leg substitutes
- Regular substitute
- Vegan substitute
Lamb leg equivalents and varieties
Lamb leg cooking tips
Samsung Food
Cooked lamb should be consumed within 3 to 4 days after cooking or frozen for up to 3 months.
Samsung Food
Any part of the lamb including lamb leg should be stored in a bowl or on a platter in the bottom of the refrigerator. Your refrigerator temperature should be at 40 ºF or less.