Pork sausage

Pork sausage nutrition and vitamin info per 100g

1691 recipes to cook with Pork sausage

100%

allthehealthythings.com

Cajun Shrimp and Sausage Skillet

12 ingredients · 20min

100%

Monster Cheech

Crustless Single Serve Quiches

9 ingredients · 47min

100%

Pillsbury

Easy Breakfast Burritos

9 ingredients · 35min

100%

therecipecritic.com

Creamy Sausage Tortellini Soup

12 ingredients · 35min

100%

budgetbytes.com

Sausage and Egg Breakfast Quesadillas

6 ingredients · 25min

100%

barefeetinthekitchen.com

Cabbage and Sausage

8 ingredients · 25min

100%

David Jean-Louis

Chefchosen’s Dirty Rice

21 ingredients · 35min

100%

Brooke

Smoked Sausage and Potato Soup

12 ingredients · 1h 10min

Pork sausage substitutes

• Regular substitute
  • Hot dog
  • Poultry sausage
  • Beef sausage
  • Pork and chicken sausage
• Vegan substitute
  • Tempeh
  • Seitan
  • Vegan sausage

Pork sausage equivalents and varieties

• Chipolata sausage
• Italian pork sausage
• Kielbasa sausage
• Irish style sausage
• Frozen pork sausage

Pork sausage cooking tips

• Samsung Food

  Seasonings are a great way to vary how your sausages taste. You can season the sausage with herbs, spices, salt, garlic, and onion.

• Samsung Food

  Bacteria grow rapidly at temperatures between 40°F and 140°F. Therefore, sausages should be discarded if left out for more than 2 hours at room temperature.

• Samsung Food

  Uncooked fresh sausage can be stored in the refrigerator one to two days; after cooking, keep for 3-4 days refrigerated (40°F or less).