Whole wheat flour

Whole wheat flour nutrition and vitamin info per 100g

1559 recipes to cook with Whole wheat flour

50%

bytesizednutrition.com

Sheet Pan Beer-Battered Baked Fish and Chips

16 ingredients · 45min

100%

skinnytaste.com

Strawberry Scones

9 ingredients · 50min

75%

realmomnutrition.com

Chocolate Chip Oat Bars (Nut-Free!)

10 ingredients · 40min

50%

skinnytaste.com

Blueberry Banana Bread

11 ingredients · 1h 5min

100%

texanerin.com

Whole Wheat Rolls - Soft and Fluffy Dinner Rolls!

9 ingredients · 45min

sourdoughbrandon.com

Calabrian Chili and Honey Sourdough Bread

11 ingredients · 28h

100%

halfbakedharvest.com

Blender Peanut Butter Chocolate Chip Banana Muffins

11 ingredients · 30min

holycowvegan.net

How to make soft rotis with sourdough discard

4 ingredients · 45min

Whole wheat flour substitutes

• Regular substitute
  • Plain white flour
  • Graham flour
  • Self raising wholemeal flour
• Gluten free substitute
  • Sunflower seed flour
  • Quinoa flour
  • Arrowroot powder
  • Chestnut flour
  • Sweet potato flour

Whole wheat flour equivalents and varieties

• Wholemeal bread flour
• Whole wheat einkorn flour
• Whole wheat durum flour
• Coarse ground whole wheat flour
• Strong wholemeal flour

Whole wheat flour cooking tips

• Samsung Food

  When baking, to avoid ending with a dry and coarse texture, make sure to let the batter rest and hydrate before baking.

• Samsung Food

  Whole wheat flour has a shorter shelf life than regular flour due to its higher oil content. Store it in an airtight container in a dark and cold place for up to 3 months.

• Samsung Food

  Great to add more fibers and nutty flavor to your baked goods.