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in Banana Bread Recipe
S
Saraya
· 3 years ago
Dry
Never again
I think the oven temperature was a bit high for this banana bread recipe. The outer crust was very dry while the inner part of the bread was slightly moist. I added crushed walnuts to the recipe and sprinkled some cinnamon & sugar mix on the pan before adding the mix.
1 Likes
1 Reply
Nikki Hayward
· 2 years ago
Sorry! Recipe is for metal loaf pan! You will have to reduce when using a glass!