I love cranberry-orange scones, but even my local Panera doesn't have them very often. So....this recipe will be my go-to! It is easy to throw together in the food processor, and I only made a couple of tweaks. This requires 2 medium oranges to get enough zest AND juice for the glaze. I added an extra 1/4 cup of powdered sugar to thicken the glaze a bit more. I also used half and half, as that is all I had at the time. They are delicious!
