By womensweeklyfood.com.au
Gluten-free mini meat pies
Instructions
Cook:1h 15min
Gluten free pastry with a rich, savoury filling.
Updated at: Wed, 02 Apr 2025 01:34:50 GMT
Nutrition balance score
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Ingredients
0 servings
2 teaspoonvegetable oil
150gbrown onion
medium, piece, chopped finely
130gbacon slices
rindless, chopped finely
350 gramminced beef
ground
2 tablespoontomato paste
¼ cuparrowroot
2 cupbeef stock
gluten-free
1egg
beaten lightly
pastry
Gluten-free pastry
1 ¾ cuprice flour
⅓ cupcornflour
corn, cornstarch
⅓ cupsoya flour
200 grambutter
cold, chopped
¼ cupwater
cold, approximately
Instructions
View on womensweeklyfood.com.au
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