Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories381 kcal (19%)
Total Fat17 g (24%)
Carbs35.7 g (14%)
Sugars3.4 g (4%)
Protein21.3 g (43%)
Sodium844.2 mg (42%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on pamperedchef.com
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