The Best Italian Bolognese Sauce

Name: The Best Italian Bolognese Sauce
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: Italian
Ingredients: 1 pound ground beef; 2 tablespoons butter; 1 cup onion chopped; 1 cup mushrooms use a variety of different kinds, if possible; 2 cloves garlic thinly sliced; 1 can (28-ounce) tomatoes; 1/2 cup bone broth add more as necessary; 1/2 tablespoon oregano dried; 1/2 tablespoon sage dried; 1/2 tablespoon thyme dried; 1 cup basil fresh chopped; 2 tablespoons balsamic vinegar; 1 tablespoon salt; 1/2 tablespoon pepper; 1 bay leaf; 1/2 cup red wine optional; Parmesan cheese fresh grated