One Pan Creamy Zoodles with Hot Smoked Salmon

Name: One Pan Creamy Zoodles with Hot Smoked Salmon
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 large zucchini; 60g hot smoked salmon; 1 tbsp tahini; 1/4 tsp salt; 1/8 tsp black pepper; 1/8 tsp fresh lemon juice

Instructions

Prep:5minCook:5min

Spiralizing vegetables make them so much funner to eat! Don't you agree? This recipe for creamy zoodles with hot smoked salmon requires only one pan and less than 10 minutes to throw together and is so satisfying and good for you!

Updated at: Thu, 21 Nov 2024 14:05:36 GMT